Description

Experience the authentic flavour of yellow mustard seeds, an essential ingredient in Indian cuisine. These premium quality yellow mustard seeds (Sarso Pili) add a distinctive pungent taste and aroma to your dishes. Perfect for tempering curries, pickles, and traditional recipes, these seeds release their rich flavour when heated in oil. The vibrant golden-yellow seeds are carefully selected to ensure consistent quality and taste. Ideal for both everyday cooking and special preparations, these mustard seeds are a must-have in your spice collection. Use them whole for tempering or grind them fresh to create pastes and spice blends. Store in a cool, dry place to maintain freshness and potency. These versatile seeds are commonly used in various regional Indian dishes and are valued for their robust flavour profile.